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About Us

The legacy of Yew Lee Coffee & Tea Pte Ltd begins with a shop in Little India (Serangoon road) in the 1940s.

Cycling to every corner of Singapore to deliver the coffee bean and tea dust was how the business was run during that time. The unforgettable aroma of coffee and tea has since won the hearts of many customers.

 

The company is now run by the 4th generation, Mr Michael Ong and Jerry Ong. With a clear vision for futuristic development, Yew Lee Coffee & Tea Pte Ltd. has focused on modernizing and re-engineering the business, emphasizing on high quality manufacturing. New systems were implemented to ensure hygienic and quality assurance.

 

Manufacturing is carried out in a modern factory using high-end technology and stringent quality control measures to achieve consistent high quality standards. Production processes and the facilities are certified with the internationally recognized ISO9001, ISO22000 and Halal standards. Today, Yew Lee Coffee & Tea Pte Ltd specializes in manufacturing of a wide range of Coffee and Tea beverage products, with market presence both locally and Asia Pacific region.